Products / Vermont Natural Foods
Dinner with Vermont Natural Foods orange-ginger vinaigrette
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER. ORANGE JUICE CONCENTRATE, WHITE VINEGAR, GINGER PUREE, EXTRA VIRGIN OLIVE OIL, HONEY, XANTHAN GUM.
Vermont Natural Foods, salad dressing & mayonnaise, serving 28 g, package 12 fl oz/355 mL. Ingredients as printed on the label.
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Cooks as ginger, oranges, salad dressing. Half of it left? Use up the ginger.