Dinner with Verona Valley potato lefse
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, DRIED POTATOES (WITH MONO AND DIGLYCERIDES, CITRIC ACID, SODIUM ACID PYROPHOSPHATE), FLOUR (WITH WHEAT FLOUR, MALTED BARLEY FLOUR, IRON, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN), VEGETABLE SHORTENING (CANOLA OIL), NON-FAT MILK, SALT, SORBIC TO PRESERVE FLAVOR AND FRESHNESS.
Verona Valley, breads & buns, serving 23 g, package 10 oz/285 g. Ingredients as printed on the label.
More from Verona Valley
Other potatoes
- Kroger seasoned shredded potatoes hash brown pattiesKroger
- Side Delights roastables rad little reds potatoes with montana mex seasoning saltSide Delights
- Big Y hashbrown potato pattiesBig Y
- Big Y idaho potatoesBig Y
- Big Y roasted sweet potatoesBig Y
- Crystal Farms simply potatoesCrystal Farms
- Winn-Dixie sweet potato friesWinn-Dixie
- Giant Eagle homestyle mashed potatoesGiant Eagle
- Giant Eagle mashed potatoesGiant Eagle
- Taylor Farms loaded mashed potatoes with baconTaylor Farms
Cooks as potatoes.