Dinner with Verona Valley original pizza sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO PUREE, WATER, OLIVE OIL, ROMANO CHEESE (PASTEURIZED SHEEP SKIM MILK, CHEESE CULTURES, SALT, ENZYMES AND POWDERED CELLULOSE), SPICES, SALT, ONION POWDER, GARLIC POWDER, BLACK PEPPER, CITRIC ACID.
Verona Valley, prepared pasta & pizza sauces, serving 56 g, package 12 fl oz/340 mL. Ingredients as printed on the label.
More from Verona Valley
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Cooks as frozen pizza. Half of it left? Use up the frozen pizza.