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Dinner with Vicolo spicy mushroom with chipotle sauce original san francisco corn meal crust pizza, spicy mushroom

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On the label

CORNMEAL CRUST: UNBLEACHED WHEAT FLOUR, ENZYMES, WATER, NON-GMO CORN MEAL, NON-GMO ORGANIC SOYBEAN OIL, YEAST, SALT TOPPINGS: ROASTED MUSHROOMS, PLANT-BASED MOZZARELLA (FILTERED WATER, POTATO STARCH, COCONUT OIL, PEA PROTEIN, SEA SALT, CONTAINS 1% OR LESS OF: NATURAL MOZZARELLA FLAVOR (VEGAN SOURCES), OLIVE EXTRACT, CITRUS FIBER, LACTIC ACID), PLANT-BASED CHEDDAR (WATER, MODIFIED FOOD STARCH, COCONUT OIL, NATURAL FLAVOR, SALT, PAPRIKA OLEORESIN (COLOR), TURMERIC & ANNATTO EXTRACTS (COLOR)), CHIPOTLE SAUCE (WATER, TOMATOES, ONIONS, GARLIC, AND CHILES), FRESH PARSLEY AND OREGANO.

Vicolo, other deli, serving 140 g, package 14.75 oz/418 g. Ingredients as printed on the label.

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Other mushrooms

Cooks as mushrooms, corn, frozen pizza. Half of it left? Use up the mushrooms.