Dinner with Victoria Amory champagne ketchup
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, TOMATO PASTE, BROWN SUGAR, CHAMPAGNE VINEGAR WHITE DISTILLED VINEGAR. EXTRA VIRGIN OLIVE OIL, SALT, SPICE CHIPS, POWDER, CITRIC ACID.
Victoria Amory, ketchup, mustard, bbq & cheese sauce, serving 31 g, package 11 oz/310 g. Ingredients as printed on the label.
More from Victoria Amory
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Cooks as ketchup. Half of it left? Use up the ketchup.