Dinner with Visconti mild giardiniera
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SELECT BELL PEPPERS, SOYBEAN OIL, CELERY, CAULIFLOWER, CARROTS, OLIVES, PIMENTOS, WATER, VINEGAR, SALT, SPICES, GARLIC POWDER, 1/10TH OF 1% SODIUM BENZOATE, CALCIUM CHLORIDE, POTASSIUM SORBATE AND SODIUM BISULFITE AS PRESERVATIVES.
Visconti, pickles, olives, peppers & relishes, serving 28 g, package 16 fl oz. Ingredients as printed on the label.
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