Dinner with Vivienne romano cheese dressing
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CORN OIL, WATER, DISTILLED VINEGAR, EGG, ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, CONTAINS LESS THAN 2% OF: MONOSODIUM GLUTAMATE, SUGAR, WORCESTERSHIRE SAUCE CONCENTRATE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), SPICES, GARLIC POWDER, SODIUM BENZOATE, CALCIUM DISODIUM EDTA.
Vivienne, salad dressing & mayonnaise, serving 28 g, package 12 fl oz/354 mL. Ingredients as printed on the label.
Other cheese
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- Contadina three cheese bread crumbsContadina
- Quorn chicken & sharp cheese cutletsQuorn
- Sonoma Flatbreads gluten-free four cheeseSonoma Flatbreads
- Donatos thin crusted pizza, cheeseDonatos
Cooks as cheese, salad dressing.