Dinner with Watkins onion gourmet soup & gravy base, onion
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DEHYDRATED ONION, BROWN SUGAR, SALT, HYDROLYZED SOY PROTEIN, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS, ONION POWDER, HYDROLYZED CORN YEAST WHEAT GLUTEN SOY PROTEIN, YEAST EXTRACT, MALTODEXTRIN, CARAMEL COLOR, BEEF TALLOW, SUGAR, GARLIC POWDER, DEXTROSE, DRIED BEEF EXTRACT, NATURAL FLAVORS, DISODIUM INOSINATE, DISODIUM GUANYLATE, EXTRACTIVE OF PAPRIKA (COLOR), WITH NOT MORE THAN 2% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AGENT.
Watkins, other soups, serving 21 g, package 8.64 oz/245 g. Ingredients as printed on the label.
More from Watkins
- Watkins barbecue sauce, original
- Watkins gourmet herb seasoning, garlic
- Watkins vanilla powder, vanilla
- Watkins organic garlic peppercorn grinder
- Watkins mediterranean sea salt grinder
- Watkins creamy cinnamon sugar
- Watkins gourmet seasoning with natural spices, chicken gravy
- Watkins seafood seasoning
- Watkins garlic sea salt
- Watkins lemon pepper
Other onions
- Sophia all natural israeli pearl couscous with onion, onionSophia
- Tone's granulated onionTone's
- Hannaford beef shepherd's pie ground beef, corn, yellow onion, garlic and mashed potatoes, beef shepherd's pieHannaford
- Piggly Wiggly tomato, garlic & onion pasta sauce, garlic & onionPiggly Wiggly
- Adams minced onionAdams
- Stater Bros. steamin' easy, quinoa & kale blend a mix of quinoa, kale, red quinoa & red onions, quinoa & kale blendStater Bros.
- Spice Essentials onion salt, onionSpice Essentials
- Wegmans Organic blush sauce with roasted tomatoes, cream, onions, and parmesan cheese, blushWegmans Organic
- Esti Foods roasted vegetables tomato sauce, mozzarella, feta cheese, gouda, green & yellow peppers tomatoes, garlic, onions, basil pizza, roasted vegetables & feta cheeseEsti Foods
- Weis Quality roasted garlic and onion pasta sauce, roasted garlic and onionWeis Quality
Cooks as onions, canned soup, gravy. Half of it left? Use up the onions.