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Products / Wegmans

Dinner with Wegmans cheese tortellini gluten free egg pasta filled with a blend of three cheeses, cheese tortellini

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On the label

PASTA (POTATO STARCH, EGG, WATER, CORN STARCH, RICE FLOUR, BUCKWHEAT FLOUR, EGG WHITE, PSYLLIUM [FIBER], VEGETABLE FIBER [BAMBOO], EXTRA VIRGIN OLIVE OIL, DRIED PEAS, MAIZE FLOUR, YEAST EXTRACT, SALT, GUAR GUM [GELLING AGENT], NATURAL FLAVOR), FILLING (RICOTTA CHEESE [WHEY, MILK, CREAM, CITRIC ACID {ACIDITY REGULATOR}, SALT], CORN FOUR, PARMIGIANO REGGIANO PDO CHEESE [MILK, SALT, RENNET], HARD GRATED CHEESE [MILK, SALT, RENNET, LACTIC FERMENTS, EGG LYSOZYME], LACTOSE, SALT, SKIMMED MILK POWDER, MILK PROTEIN, VEGETABLE FIBER [BAMBOO], SUGAR, YEAST EXTRACT, SUNFLOWER OIL, NATURAL FLAVOR).

Wegmans, pasta by shape & type, serving 111 g, package 9 oz/255 g. Ingredients as printed on the label.

More from Wegmans

Other eggs

Cooks as eggs, cheese, ravioli. Half of it left? Use up the eggs.