Dinner with Wegmans creamed spinach with parmesan sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SPINACH, PARMESAN SAUCE (WATER, CREAM, MILK, UNSALTED BUTTER [PASTEURIZED CREAM, LACTIC ACID, STARTER DISTILLATE], PARMESAN CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], AND ROMANO CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: NATURAL FLAVOR, SUGAR, GARLIC POWDER, ONION POWDER, OLIVE OIL, SPICE, SODIUM PHOSPHATE, SALT, SWEET CREAM POWDER, YEAST EXTRACT]).
Wegmans, frozen dinners & entrees, serving 170 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Wegmans
- Wegmans sweet peas
- Wegmans organic shredded hash browns
- Wegmans seasoned waffle cut potatoes
- Wegmans seasoned straight cut potatoes
- Wegmans seasoned wedges potatoes
- Wegmans organic shoestring fries
- Wegmans skinless & boneless wild caught haddock
- Wegmans special blends grilled vegetables
- Wegmans organic thin crust 3 cheese pizza
- Wegmans organic thin crust pizza, margherita
Other parmesan
- Ahold roasted brussels sprouts with parmesanAhold
- Amy's swirls, artichoke & parmesanAmy's
- United Bakery grissini breadsticks, parmesanUnited Bakery
- Zanetti parmigiano reggiano cheeseZanetti
- D' Napoli grated three cheese blend, parmesan, romano, asiagoD' Napoli
- Private Selection bruschetta stone-baked focaccia bread topped with creme fraiche sauce, marinated semi-dried tomatoes, italian pecorino romano cheese, diced tomatoes, onions and roasted garlic focaccia pizza, bruschettaPrivate Selection
- Hannaford limited edition pizza the da vinci, chicken parmesanHannaford
- Joseph's Gourmet Pasta ravioli, chicken parmesanJoseph's Gourmet Pasta
- Sasquatch Pizza Co. cheese lovers pizza, mozzarella, provolone, white cheddar, parmesan, romanoSasquatch Pizza Co.
- Simple Truth roasted garlic with parmesan and gruyere cheese smoked sausage links, roasted garlic with parmesan and gruyere cheeseSimple Truth
Cooks as parmesan, spinach. Half of it left? Use up the parmesan.