Dinner with Weis Quality lite hot dog rolls
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], OAT FIBER, WHEAT GLUTEN, HIGH FRUCTOSE CORN SYRUP, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, SALT, DATEM, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, CALCIUM SULFATE, GROUND FLAXSEEDS, SODIUM STEAROYL LACTYLATE, MALTODEXTRIN, ASCORBIC ACID (DOUGH CONDITIONER), ENZYMES, WHEAT FLOUR, WHEAT STARCH, PROPIONIC ACID (PRESERVATIVE), PHOSPHORIC ACID (PRESERVATIVE), SOY.
Weis Quality, breads & buns, serving 43 g, package 12 oz/340 g. Ingredients as printed on the label.
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