Dinner with Weis Quality portobella mushroom with roasted red peppers
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: PORTOBELLO MUSHROOMS, ROASTED RED PEPPERS (PEPPERS, WATER, CITRIC ACID, SUGAR, SALT), WATER, VINEGAR, SOYBEAN OIL, GARLIC, SALT, OREGANO AND MARJORAM.
Weis Quality, pickles, olives, peppers & relishes, serving 28 g, package 226 g/8 oz. Ingredients as printed on the label.
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Cooks as mushrooms, roasted red peppers. Half of it left? Use up the mushrooms.