Dinner with Weis classic pasta farfalle, enriched macaroni product
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DURUM SEMOLINA, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Weis, pasta by shape & type, serving 56 g, package 340 g/12 oz. Ingredients as printed on the label.
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Cooks as macaroni.