Dinner with Weis mussels in tomato & garlic butter cooked whole shell mussels with tomatoes in a tomato-based sauce, with garlic butter and herbs, mussels in tomato & garlic butter
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MUSSELS (MYTILUS CHILENSIS), TOMATO PASTE, TOMATOES, BUTTER, SUGAR, GARLIC, BASIL, PARSLEY.
Weis, frozen dinners & entrees, serving 140 GRM, package 16 OZ/1 LB/454 g. Ingredients as printed on the label.
More from Weis
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Cooks as butter, garlic, tomatoes. Half of it left? Use up the butter.