Dinner with Weis pierogies, potato & roasted garlic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO FLAKES (POTATOES, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID), SOYBEAN OIL, SALT, EGGS, ROASTED GARLIC, GRANULATED GARLIC, PARSLEY, SPICE.
Weis, frozen appetizers & hors d'oeuvres, serving 152 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
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Cooks as garlic, potatoes, pierogies. Half of it left? Use up the garlic.