Dinner with Wewalka dutch apple pie european bakery style dough pie crust, dutch apple pie
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHEAT FLOUR, PALM AND CANOLA OILS, WATER, WHEAT STARCH, CONTAINS LESS THAN 2 % OF: ETHYL ALCOHOL, SALT, SUGAR, YEAST, SORBIC ACID (PRESERVATIVE), CITRIC ACID.
Wewalka, crusts & dough, serving 21 g, package 9 oz/255 g. Ingredients as printed on the label.
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Cooks as apples, pie crust. Half of it left? Use up the apples.