Dinner with Wewalka european bakery style flatbread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHEAT FLOUR, WATER, PALM OIL, CONTAINS 2% OR LESS OF: ETHYL ALCOHOL, SALT, WHEAT STARCH, WHEAT GLUTEN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SORBIC ACID (PRESERVATIVE), CITRIC ACID, ASCORBIC ACID (DOUGH CONDITIONER), YEAST.
Wewalka, frozen dinners & entrees, serving 50 GRM, package 10.6 oz/300 g. Ingredients as printed on the label.
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Cooks as naan. Half of it left? Use up the naan.