Dinner with Wild Alaskan skinless and boneless sockeye salmon
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOCKEYE SALMON, SALT.
Wild Alaskan, canned seafood, serving 55 g. Ingredients as printed on the label.
More from Wild Alaskan
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Cooks as salmon. Half of it left? Use up the salmon.