Dinner with Wild Gulf Shrimp raw shrimp
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHRIMP, SALT, TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), WATER, SODIUM BISULFITE (AS A PRESERVATIVE).
Wild Gulf Shrimp, frozen fish & seafood, serving 112 g, package 16 oz/1 lbs/453 g. Ingredients as printed on the label.
More from Wild Gulf Shrimp
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Cooks as shrimp. Half of it left? Use up the shrimp.