Dinner with Wild Harvest fusilli corn & rice pasta blend
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CORN FLOUR, RICE FLOUR.
Wild Harvest, pasta by shape & type, serving 55 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Wild Harvest
- Wild Harvest organic pizza, three cheese & roasted pepper
- Wild Harvest organic pizza, three cheese
- Wild Harvest potato puffs, seasoned shredded potatoes
- Wild Harvest organic shoestring french fries
- Wild Harvest spinach ravioli
- Wild Harvest siciliana bucatini
- Wild Harvest gnocchi sorrentina
- Wild Harvest fusilli arrabbiata
- Wild Harvest mushroom risotto
- Wild Harvest organic margherita pizza
Other corn
- Goya 100% organic coarse yellow corn mealGoya
- Chi-Chi's white corn tortillas, taco styleChi-Chi's
- Goya rice with green peppers & corn, mexican styleGoya
- Goya yellow rice & cornGoya
- Brookshire's carrots, corn, green beans & peas mixed vegetablesBrookshire's
- Brookshire's super sweet whole kernel cornBrookshire's
- Brookshire's super sweet whole kernel corn, classicBrookshire's
- Brookshire's fiesta corn mixBrookshire's
- Brookshire's super sweet whole kernel corn, classicBrookshire's
- Willy's black bean 'n corn, salsaWilly's
Cooks as corn, pasta, rice. Half of it left? Use up the corn.