Products / Wine Country Kitchens
Dinner with Wine Country Kitchens cabernet & roasted garlic marinade
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PURE GRAPESEED OIL, CABERNET WINE VINEGAR (6% ACIDITY), WORCESTERSHIRE (MALT VINEGAR, SULFUR-FREE MOLASSES, BALSAMIC VINEGAR, ORGANIC CANE SUGAR, SOY SAUCE, BOURBON, SEA SALT, SPICES, TRACE OF ANCHOVY FISH), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), GARLIC, SPICES, ROASTED GARLIC OIL.
Wine Country Kitchens, seasoning mixes, salts, marinades & tenderizers, serving 15 ml, package 10.1 fl oz/300 mL. Ingredients as printed on the label.
More from Wine Country Kitchens
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- Wine Country Kitchens salad dressing, parmesan, ranch
- Wine Country Kitchens extra virgin olive oil, lemon
Other garlic
- Spice It! garlic saltSpice It!
- Cha-Ching garlic saltCha-Ching
- Nature's Place minced garlicNature's Place
- Nature's Place minced garlic in olive oilNature's Place
- Nature's Place chopped garlicNature's Place
- Nature's Place peeled garlicNature's Place
- Nature's Place roasted garlicNature's Place
- The Fresh Market garlic sea saltThe Fresh Market
- Puro chopped garlic in oilPuro
- Gourmet Du Village hearty garlic burgers seasoningGourmet Du Village
Cooks as garlic. Half of it left? Use up the garlic.