Dinner with Woeber's fiery cocktail sauce with fresh ground horseradish
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, TOMATO PASTE, FRESH GROUND HORSERADISH, SUGAR, DISTILLED VINEGAR, SOYBEAN OIL, RED PEPPER, SALT, XANTHAN GUM, BEET POWDER, SPICES, MUSTARD OIL, ASCORBIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), PECTINASE
Woeber's, dips & salsa, serving 60 g, package 10 fl oz/295 mL. Ingredients as printed on the label.
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