Dinner with Yancey's Fancy hatch chile cheese spread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED PROCESS HATCH CHILE SHARP CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), ROASTED HATCH CHILE PEPPERS, HATCH GREEN CHILE FLAKES, TRISODIUM CITRATE, MAYONNAISE (SOYBEAN OIL, WHOLE EGGS, VINEGAR, WATER, EGG YOLKS, SALT, DEXTROSE, SUGAR, LEMON JUICE, CALCIUM DISODIUM EDTA [TO PROTECT QUALITY], NATURAL FLAVORS), HATCH GREEN CHILIES
Yancey's Fancy, cheese, serving 28.3 GRM, package 8 oz. Ingredients as printed on the label.
More from Yancey's Fancy
- Yancey's Fancy pasteurized process aged cheddar cheese, hot wasabi horshradish
- Yancey's Fancy new york's artisan cheddar cheese, jalapeno & peppadew
- Yancey's Fancy pasteurized process aged cheddar cheese, chipotle & habanero
- Yancey's Fancy aged cheddar cheese, roasted garlic
- Yancey's Fancy cheddar cheese, horseradish
- Yancey's Fancy pasteurized process aged cheddar cheese, steakhouse onion
- Yancey's Fancy finger lakes pasteurized process aged cheddar cheese, champagne
- Yancey's Fancy new york's artisan cheese, bacon cheddar
- Yancey's Fancy pasteurized process aged cheddar cheese, grilled bacon cheeseburger
- Yancey's Fancy chipotle & habanero cheddar cheese, chipotle & habanero
Other cheese
- Burger Stacks marble blue jack cheeseBurger Stacks
- Pastabilities princess organic mac 'n cheesePastabilities
- Pastabilities dinosaur organic mac 'n cheesePastabilities
- Pastabilities under the sea vegan organic mac 'n cheesePastabilities
- Kindred Creamery sweet fire mango jack cheese, mangoKindred Creamery
- Kindred Creamery spicy sriracha jack cheese, srirachaKindred Creamery
- Kindred Creamery forage mushroom & scallion jack cheese, mushroom; scallionKindred Creamery
- Sincerely, Brigitte black truffle cheeseSincerely, Brigitte
- Sincerely, Brigitte lemon sage cheeseSincerely, Brigitte
- Sincerely, Brigitte hot pepper cheese, hot pepperSincerely, Brigitte
Cooks as cheese, margarine. Half of it left? Use up the cheese.