Dinner with Yancey's Fancy smoked gouda with bacon cheese, smoked gouda with bacon
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GOUDA CHEESE (PART SKIM MILK, CULTURES, SALT ENZYMES ANNATTO), BACON CURED WITH (WATER, SEA SALT CANE SUGAR, NATURAL FLAVORS) NATURAL SMOKE FLAVOR, TRISODIUM CITRATE.
Yancey's Fancy, cheese, serving 28 g, package 7.6 OZ/215 g. Ingredients as printed on the label.
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Other bacon
- Ready Pac Foods bacon caesar crisp romaine lettuce, savory smoky bacon, shredded parmesan cheese, crunchy garlic croutons, and creamy caesar romano dressing chopped complete salad kit, bacon caesarReady Pac Foods
- Home Chef smoky bbq bacon chicken thigh tacos with cheddar cheese oven kits, smoky bbq bacon chicken with cheddar cheeseHome Chef
- Home Chef creamy shrimp carbonara with bacon and peas oven kits, creamy shrimp carbonara with bacon and peasHome Chef
- Home Chef mushroom and swiss beef cavatappi with bacon and green onions, mushroom and swiss beef cavatappiHome Chef
- Taylor Farms bacon caesar romaine lettuce, cheese & garlic crouton crumble, parmesan cheese, uncured bacon with caesar dressing chopped kit, bacon caesarTaylor Farms
- Home Chef chicken bacon ranch flatbread with chicken, onion, and bacon, with a ranch bbq sauce blend on a pizza flatbread crust, chicken bacon ranchHome Chef
- Green Fork everything but the burger iceberg lettuce, green cabbage, red cabbage, green onion, carrots, parsley, dill pickle crouton crumble bacon chopped! salad kit with secret burger sauce, everything but the burgerGreen Fork
- Farmer John maple premium bacon, mapleFarmer John
- Giant Eagle three meat pizza topped with our signature four cheese blend, savory sausage made with pork and chicken, spicy ham and crispy bacon finished with sweet basil over zesty tomato sauce made from california vine ripened tomatoes thin & crispy pizza, three meatGiant Eagle
- Farmer John applewood smoked premium bacon, applewood smokedFarmer John
Cooks as bacon, cheese. Half of it left? Use up the bacon.