Dinner with 4c panko plain light & crispy
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PANKO JAPANESE STYLE BREAD CRUMBS [ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE, SUGAR, YEAST, SALT] SOYBEAN FLOUR AND NON-FAT DRY MILK.
4c, bread & muffin mixes, serving 28 g. Ingredients as printed on the label.
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Cooks as breadcrumbs.