Dinner with A Taste Of Thai peanut noodles
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SAUCE: SUGAR, PEANUTS, SPICES (CHILI POWDER, KAFFIR LIME LEAF POWDER, LEMONGRASS POWDER), MODIFIED TAPIOCA STARCH, SALT, HYDROLYZED VEGETABLE PROTEIN (SOYBEANS, CORN YEAST EXTRACT), DEXTROSE, TRICALCIUM PHOSPHATE (TO PREVENT CAKING), YEAST EXTRACT, MALIC ACID. COCONUT MILK POWDER: COCONUT, GLUCOSE SYRUP (TAPIOCA), MONO AND DIGLYCERIDE (AN EMULSIFIER), DIPOTASSIUM PHOSPHATE (A STABILIZER), SILICON DIOXIDE (TO PREVENT CAKING). PEANUT SACHET: PEANUTS, SILICON DIOXIDE (TO PREVENT CAKING). RICE NOODLES: RICE FLOUR, WATER, MODIFIED TAPIOCA STARCH.
A Taste Of Thai, all noodles, serving 74 g, package 5.25 oz/148 g. Ingredients as printed on the label.
More from A Taste Of Thai
- A Taste Of Thai coconut milk
- A Taste Of Thai unsweetened coconut milk, unsweetened
- A Taste Of Thai lite coconut milk, lite
- A Taste of Thai unsweetened coconut milk
- A Taste Of Thai green curry paste, fresh green chilies & spices
- A Taste Of Thai sweet chili sauce
- A Taste Of Thai sriracha sauce, garlic chili pepper
- A Taste Of Thai spicy peanut bake, spicy peanut
- A Taste Of Thai pad thai sauce, pad thai
- A Taste Of Thai coconut ginger rice, coconut ginger
Other pasta
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- Flora Fine Foods prcini mushrooms bronze die pasta, bavetteFlora Fine Foods
- Mario Batali farfalle bronze extruded pastaMario Batali
- Birds Eye pasta & carrots with a tomato sauceBirds Eye
- Pulmuone spicy noodlePulmuone
- Twin Marquis thick wonton noodleTwin Marquis
- Visconti rigatoni pastaVisconti
- Tippin's chicken noodle soupTippin's
- Roundy's pasta rings with meatballs in tomato sauceRoundy's
- Snapdragon premium pho rice noodle with seasoningSnapdragon
Cooks as pasta. Half of it left? Use up the pasta.