Dinner with Abbyland garlic summer sausage, garlic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEEF, PORK, SALT, AND LESS THAN 2% OF THE FOLLOWING: CORN SYRUP, FLAVORINGS, DEXTROSE, LACTIC ACID STARTER CULTURE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Abbyland, sausages, hotdogs & brats, serving 56 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Abbyland
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Cooks as sausage, garlic. Half of it left? Use up the sausage.