Dinner with Advance Pierre fully cooked, breaded chicken breast patties
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Chicken Breast (With Rib Meat), Isolated Soy Protein, Water, Salt, Sodium Tripolyphosphate. Breaded With: Whole Wheat Flour, Enriched Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Potatoes (Potatoes, Mono And Diglycerides, Dextrose), Yeast, Sugar, Salt.Battered With: Water, Whole Wheat Flour, Enriched Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flour, Salt, Modified Corn Starch, Leavening (Calcium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Bicarbonate), Flavor (Contains Maltodextrin, Salt And Natural Flavors), Hydrolyzed Corn Protein, Onion Powder, Garlic Powder, Yeast Extract, Chicken Broth, Spice.
Advance Pierre, meat/poultry/other animals - prepared/processed, serving 28 GRM, package 16 LBR. Ingredients as printed on the label.
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Cooks as chicken breast, burgers. Half of it left? Use up the chicken breast.