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Dinner with Ahold pasta salad, creamy parmesan

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On the label

ENRICHED PASTA (WHEAT FLOUR, FERROUS SULFATE [IRON], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORNSTARCH, RED BELL PEPPERS*, PEAS*, CARROT*, SUGAR, SALT, ONION*, GARLIC*, YEAST EXTRACT, CITRIC ACID, PARSLEY*, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL AND ARTIFICIAL FLAVORS, SODIUM DIACETATE, SPICE, MODIFIED CORNSTARCH, LACTIC ACID, VINEGAR.

Ahold, pasta dinners, serving 44 g, package 6.2 oz/175 g. Ingredients as printed on the label.

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Other parmesan

Cooks as parmesan, pasta, deli salad. Half of it left? Use up the parmesan.