Dinner with Ahold seedless rye bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHITE RYE FLOUR, YEAST, GROUND CARAWAY SEEDS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SOYBEAN OIL, SALT, CULTURED WHEAT FLOUR, SUGAR, WHEAT FLOUR, VINEGAR, WHEAT GLUTEN, DATEM, VEGETABLE OILS (COCONUT OIL, CANOLA OIL, HIGH OLEIC SOYBEAN OIL AND/OR HIGH OLEIC CANOLA OIL), MONOGLYCERIDES, SEASONING BLEND (DEHYDRATED ONION, ROASTED DEHYDRATED GARLIC), ENZYMES, LACTIC ACID, CARAMEL COLOR WITH SULFITES, ACETIC ACID, CITRIC ACID, POLYSORBATE 60, SOY LECITHIN.
Ahold, breads & buns, serving 32 g, package 16 oz/1 lbs/453 g. Ingredients as printed on the label.
More from Ahold
- Ahold self-rising crust pizza, pepperoni
- Ahold self-rising crust, 1/2 pepperoni & 1/2 cheese pizza
- Ahold self-rising crust pizza, four cheese
- Ahold self-rising crust, supreme pizza
- Ahold wild caught alaska sockeye salmon
- Ahold wild caught alaska cod
- Ahold flatbread pizza
- Ahold self-rising crust pizza, pepperoni
- Ahold asian style stir fry blend
- Ahold chicken poppers
Other bread
- Oven Joy white enriched breadOven Joy
- Oven Joy wheat enriched breadOven Joy
- Signature Select hearty rye bread with caraway seedsSignature Select
- Value Corner white enriched breadValue Corner
- Value Corner wheat enriched breadValue Corner
- Mrs Baird's honey 7 grain breadMrs Baird's
- Weis Quality seeded italian enriched bread, seeded italianWeis Quality
- Arnold marble jewish rye bread, marbleArnold
- Mahler's raisin bread, cinnamon swirlMahler's
- Mahler's german rye breadMahler's
Cooks as bread.