Dinner with Ahold traditionally shredded mild cheddar cheese, mild cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), ANTI-CAKING BLEND (POTATO STARCH, CORNSTARCH, CALCIUM SULFATE, NATAMYCIN [A NATURAL MOLD INHIBITOR]).
Ahold, cheese, serving 28 g, package 32 oz/2 lbs/907 g. Ingredients as printed on the label.
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Cooks as cheddar, shredded cheese. Half of it left? Use up the cheddar.