Dinner with Aidells cajun style andouille smoked sausage made with pork, cajun style andouille
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: PORK, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: SEA SALT, GARLIC, SPICES (INCLUDING BLACK PEPPER, RED PEPPER, AND WHITE PEPPER), SUGAR, PAPRIKA, CELERY POWDER, DEHYDRATED ONION.
Aidells, sausages, hotdogs & brats, serving 91 GRM, package 32 oz/2 lbs. Ingredients as printed on the label.
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Cooks as pork, kielbasa. Half of it left? Use up the pork.