Dinner with All But Gluten white hot dog buns
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, ENRICHED GLUTEN-FREE BLEND [RICE FLOUR, TAPIOCA FLOUR, CORNSTARCH, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN, REDUCED IRON, FOLATE], DRIED EGG WHITES (EGG WHITES, YEAST, CITRIC ACID), SOYBEAN AND/OR CANOLA OIL, SUGAR, CHICORY ROOT INULIN, YEAST, XANTHAN GUM, SALT, METHYLCELLULOSE, CALCIUM PROPIONATE (PRESERVATIVE), VEGETABLE MONO-AND DIGLYCERIDES, SORBIC ACID (PRESERVATIVE), YEAST NUTRIENTS (CALCIUM CARBONATE, CALCIUM PANTOTHENATE, CALCIUM PHOSPHATE, CALCIUM SULFATE, PYRIDOXINE HYDROCHLORIDE), AMYLASE.
All But Gluten, breads & buns, serving 75 g. Ingredients as printed on the label.
More from All But Gluten
Other hot dogs
- Shaw's light hot dogShaw's
- Shaw's side sliced hot dogShaw's
- Shaw's sliced light wheat hot dogShaw's
- Good & Delish uncured beef mini franks wrapped in a flaky butter hot dog puffs pastryGood & Delish
- Nice! hot dog bunsNice!
- Ball Park classic potato hot dog bunsBall Park
- Paielli's hot dog bunsPaielli's
- Franz whole wheat hot dog bunsFranz
- Franz hot dog bunsFranz
- Southern Home hot dog chili sauceSouthern Home
Cooks as hot dogs, hamburger buns, hot dog buns. Half of it left? Use up the hot dogs.