Dinner with Angelic Bakehouse bold & beautiful sprouted mash rye with sea salt bread crisps, bold & beautiful
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: WHOLE SPROUTED GRAINS OF RED WHEAT BERRIES, QUINOA, OAT GROATS, RYE BERRIES, BARLEY, AMARANTH, AND MILLET, 100% WHOLE WHEAT FLOUR, WATER, SEA SALT, VITAL WHEAT GLUTEN, CULTURED WHEAT, WHOLE CARAWAY, ORGANIC HONEY, YEAST, GROUND CARAWAY, OAT FIBER, MOLASSES.
Angelic Bakehouse, breads & buns, serving 21 g, package 5 oz/141.8 g. Ingredients as printed on the label.
More from Angelic Bakehouse
- Angelic Bakehouse flatbread pizza crust, flatbread
- Angelic Bakehouse 7-grain flatbread pizza crust, 7-grain
- Angelic Bakehouse sprouted 7 whole grains wheat bread, 7 whole grains wheat
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- Angelic Bakehouse sprouted whole grains dinner rolls, sprouted whole grains
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Cooks as bread, salt. Half of it left? Use up the bread.