Dinner with Open Nature nuts & seeds bread, nuts & seeds
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHOLE WHEAT FLOUR, WATER, UNBLEACHED UNENRICHED WHEAT FLOUR, WHOLE GRAIN OATS, WHOLE GRAIN BULGUR WHEAT, YELLOW CORN MEAL, LIQUID SUGAR, SESAME SEEDS, POPPY SEEDS, YEAST, HAZELNUTS, WALNUTS, SUNFLOWER SEEDS, WHEAT GLUTEN, CONTAINS 2% OR LESS OF: EXPELLER PRESSED SUNFLOWER OIL, SEA SALT, VINEGAR, CULTURED WHEAT, ASCORBIC ACID, ENZYMES.
Open Nature, breads & buns, serving 43 g, package 24 oz/680 g. Ingredients as printed on the label.
More from Open Nature
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Other bread
- Thomas' cinnamon raisin swirl bread, cinnamon raisinThomas'
- Nature's Harvest 18 grains&seeds breadNature's Harvest
- Nature's Harvest light multigrain breadNature's Harvest
- Best Choice garlic bread sticksBest Choice
- Clearly Organic organic bread and butter chipsClearly Organic
- American Chef spiced luncheon loafAmerican Chef
- Mt. Olive bread & butter garden salad with vidalia onions simply vidalia, bread & butter garden saladMt. Olive
- Iga sweet bread & butter sandwich slicesIga
- Franz thick sliced texas toast premium breadFranz
- Franz old fashioned buttermilk breadFranz