Dinner with Antonino's tomato&cheese premium pasta sauce, tomato&cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ITALIAN TOMATOES (DICED AND PUREE), OLIVE OIL, ""PARMIGIANO REGGIANO"" DOP CHEESE 5% (COW'S MILK, SALT RENNET), SUNFLOWER OIL, ONIONS, LIGHT CREAM, MILK PROTEIN, SEA SALT, SUGAR, GARLIC, CITRIC ACID (ACIDITY REGULATOR), BLACK PEPPER, OREGANO.
Antonino's, prepared pasta & pizza sauces, serving 120 g, package 24 oz/1.51 lb/680 g. Ingredients as printed on the label.
More from Antonino's
- Antonino's romano grated pecorino cheese, romano
- Antonino's parmesan grated cheese, parmesan
- Antonino's chopped garlic
- Antonino's hot pepper spread, hot pepper
- Antonino's diced tomatoes
- Antonino's tomato sauce, tomato
- Antonino's whole tomatoes in puree, whole tomatoes
- Antonino's tomato puree, tomato
- Antonino's parmesan and pecorino romano grated cheese, parmesan and pecorino romano
- Antonino's fontina cheese, fontina
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- Ready Pac Foods apple bleu pecan salad with bleu cheese balsamic vinaigrette, apple bleu pecan with bleu cheese balsamic vinaigretteReady Pac Foods
- Shy Brothers Farm charlotty soft-ripened cheeseShy Brothers Farm
- Lye Cross Farm berry dale cheese, berry daleLye Cross Farm
- Caribbean Food Delights jamaican style beefy cheese patties, jamaican style beefy cheeseCaribbean Food Delights
- Sonoma Flatbreads bbq chicken & bacon gluten-free crust with sweet & spicy bbq sauce, chicken, bacon red onion and a three-cheese blend, bbq chicken & baconSonoma Flatbreads
- Barcel fuego cheese, hot chili pepper & lime flavored puffed corn snack, fuegoBarcel
Cooks as cheese, tomatoes, marinara. Half of it left? Use up the cheese.