Dinner with Sonoma Flatbreads bbq chicken & bacon gluten-free crust with sweet & spicy bbq sauce, chicken, bacon red onion and a three-cheese blend, bbq chicken & bacon

CRUST WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, MODIFIED RICE STARCH, FRESH YEAST, OLIVE OIL, SHORTENING FLAKES (PALM OIL, BUTTER FLAVOR, AND SOY LECITHIN), WHEY POWDER, EVAPORATED CANE SUGAR, SALT, BAKING POWDER, XANTHAN GUM, CALCIUM, CHEESE BLEND (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], UNSMOKED PROVOLONE CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR], POWDERED CELLULOSE TO PREVENT CAKING, NATAMYCIN TO PROTECT FLAVOR), BARBEQUE SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], SUGAR, VINEGAR, MOLASSES, CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH, SALT, CHILI PEPPERS, GARLIC POWDER, ONION POWDER, MUSTARD FLOUR, CARAMEL SPICES, NATURAL FLAVORS), CHICKEN (SKINLESS BONELESS CHICKEN BREAST MEAT WITH RIB MEAT, WATER, SEASONING [SPICES, SUGAR, DEHYDRATED ONION, DEHYDRATED GARLIC], POTATO STARCH, SEA SALT), RED ONIONS, BACON (CURED WITH: WATER, SALT, SODIUM NITRITE, CONTAINS ONE OR MORE OF THE FOLLOWING: SUGAR, DEXTROSE, BROWN SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM ASCORBATE, POTASSIUM CHLORIDE, APPLE FLAVOR [MAY CONTAIN WATER, SUGAR, DEXTROSE, NATURAL FLAVORING].

Sonoma Flatbreads, frozen dinners & entrees, serving 174 g, package 11.94 OZ/0.746 LBS. Ingredients as printed on the label.