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Dinner with Aprons cheesy spinach stuffed salmon with zucchini & tomatoes, cheesy spinach with zucchini & tomatoes

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On the label

ATLANTIC SALMON (COLOR ADDED THROUGH FEED), ZUCCHINI, PARMESAN SPREAD (CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURES, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUMI, CHOPPED SPINACH, PARMESAN CHEESE [CULTURED MILK, SALT, ENZYMES), RICOTTA CHEESE [PASTEURIZED WHOLE MILK, VINEGAR, SALT]), SPINACH LEAVES, TOMATOES, GARLIC PARMESAN BUTTER (BUTTER ISWEET CREAM, SALT], MINCED GARLIC, PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], ROASTED MINCED GARLIC, SUGAR, SALT, ONION POWDER, PARSLEY), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES).

Aprons, other deli, serving 340 GRM, package 12 oz/340 g. Ingredients as printed on the label.

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Other salmon

Cooks as salmon, spinach, zucchini. Half of it left? Use up the salmon.