Dinner with Armour star vienna sausage smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SAUSAGE: MECHANICALLY SEPARATED CHICKEN, WATER, SALT, CORN SYRUP, CONTAINS 2% OR LESS OF: BEEF, PORK, DEXTROSE, NATURAL FLAVORS, SODIUM NITRITE, GARLIC POWDER. BROTH: CHICKEN BROTH, HICKORY SMOKE FLAVOR.
Armour, meat/poultry/other animals - prepared/processed, serving 60 GRM, package 4.600 ONZ. Ingredients as printed on the label.
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Cooks as sausage. Half of it left? Use up the sausage.