Dinner with Ascheri white authentic italian pesto with walnuts, white with walnuts
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WALNUTS (40%), EXTRA VIRGIN OLIVE OIL (30%), CASHEW NUTS, CHEESE POWDER (CHEESE (MILK,SALT, RENNET), WHEY POWDER, SALT, EMULSIFYING SALT: SODIUM PHOSPHATE), GRANA PADANO CHEESE PDO (MILK, SALT, RENNET, LYSOZYME: EGG PROTEIN), WHEY, SALT. ACIDITY REGULATOR: CITRIC ACID.
Ascheri, prepared pasta & pizza sauces, serving 60 g, package 6.3 OZ./180 g. Ingredients as printed on the label.
More from Ascheri
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Cooks as pesto, nuts. Half of it left? Use up the pesto.