Dinner with Asian Gourmet chinese oyster sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, SUGAR, SALT, HYDROLYZED VEGETABLE PROTEIN, NATURAL OYSTER EXTRACT, WHITE, DISTILLED VINEGAR, MODIFIED CORN STARCH, HIGH FRUCTOSE CORN SYRUP, WHEAT, SOYBEANS, COOKING SHERRY, CARAMEL COLOR, NATURAL OYSTER FLAVOR, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE).
Asian Gourmet, oriental, mexican & ethnic sauces, serving 37 g, package 7.5 oz/212 g. Ingredients as printed on the label.
More from Asian Gourmet
- Asian Gourmet chinese mustard, extra hot
- Asian Gourmet pickled whole baby corn
- Asian Gourmet sushi ginger pickled, sushi ginger
- Asian Gourmet japanese tamari sauce
- Asian Gourmet sriracha hot chili sauce, sriracha
- Asian Gourmet sliced ginger
- Asian Gourmet coconut milk
- Asian Gourmet lite coconut milk, lite
- Asian Gourmet lite coconut milk --
- Asian Gourmet coconut milk --
Other stir fry sauce
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- Woeber's supreme dips, sweet & sourWoeber's
- Asian Meals oriental stir-fry sauce, oriental stir-fryAsian Meals
- Archer Farms orange ginger stir-fry sauce, orange gingerArcher Farms
- House Of Tsang saigon sizzle stir-fry sauce, saigon sizzleHouse Of Tsang
- Lee Kum Kee hoisin sauce, hoisinLee Kum Kee
Cooks as stir fry sauce. Half of it left? Use up the stir fry sauce.