Dinner with Asian Home Gourmet spice paste for indonesian mee goreng sambal fried noodles, mild
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO PASTE, SHALLOT, SOYBEAN OIL, SALT, SOY SAUCE (WATER, SUGAR, SOYBEAN, SALT, WHEAT FLOUR), TAMARIND, GARLIC, DRIED SHRIMP, SUGAR, RED CHILLI, SHRIMP PASTE (SHRIMP, SALT).
Asian Home Gourmet, oriental, mexican & ethnic sauces, serving 16 g, package 1.75 oz/50 g. Ingredients as printed on the label.
More from Asian Home Gourmet
- Asian Home Gourmet spice paste, hot
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Cooks as pasta, seasoning. Half of it left? Use up the pasta.