Dinner with Asian Home Gourmet spice paste for cantonese chow mein stir-fried noodles
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHALLOTS, SOYBEAN OIL, SOY SAUCE (WATER, SOYBEAN, WHEAT FLOUR, SUGAR, SALT), TOMATO PASTE, SALT, GARLIC, ONION, DARK SOY SAUCE (SUGAR, SALT, WATER, SOYBEAN, WHEAT FLOUR), PEPPER.
Asian Home Gourmet, oriental, mexican & ethnic sauces, serving 13 g, package 1.75 oz/50 g. Ingredients as printed on the label.
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Cooks as pasta, seasoning. Half of it left? Use up the pasta.