Dinner with August Kitchen savory onion
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FRESH ONIONS, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, CORN SYRUP, WATER, SALT, GARLIC POWDER, SPICES, TAMARIND, NATURAL FLAVOR), TOMATO PUREE, PANKO BREADCRUMBS (UNBLEACHED WHEAT FLOUR, EVAPORATED CANE JUICE, YEAST AND SEA SALT), OLIVE OIL, KOSHER SALT, OREGANO AND SPICES.
August Kitchen, other cooking sauces, serving 18 g, package 9 oz/255 g. Ingredients as printed on the label.
More from August Kitchen
Other onions
- Essential Everyday sliced stewed tomatoes with onion, celery & bell pepper, onionEssential Everyday
- Roundy's tomato garlic & onion sauceRoundy's
- Essential Everyday diced tomatoes with onion & garlicEssential Everyday
- Essential Everyday diced tomatoes with chilies, onion & cilantroEssential Everyday
- Market Pantry mild chunky salsa made with tomatoes, jalapeno peppers & onions, mildMarket Pantry
- CadaBrand LLC cheddar cheese curds, sour cream & onionCadaBrand LLC
- Private Selection tarte flambee with bacon lardons, olive oil grana padano sauce, creme fraiche, sliced white onions, parsley thin crust pizza, tarte flambeePrivate Selection
- Litehouse french onion dip & spread, french onionLitehouse
- Kaskey's onion soup dip & recipe mixKaskey's
- Signature Cafe homestyle stuffing, a classic bread stuffing with celery, onions and seasonings, homestyleSignature Cafe
Cooks as onions.