Dinner with Augusto's spicy dip, spicy
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MAYONNAISE (ORGANIC EXPELLER PRESSED SOY AND/OR CANOLA OIL, ORGANIC WHOLE EGGS, ORGANIC EGG YOLKS, FILTERED WATER, ORGANIC HONEY, ORGANIC DISTILLED WHITE VINEGAR, SEA SALT, ORGANIC MUSTARD, ORGANIC SPICES, ORGANIC LEMON JUICE CONCENTRATE), SOUR CREAM (CULTURED PASTEURIZED MILK & CREAM, NONFAT MILK, ENZYMES, (WITH ACTIVE CULTURES SUBSPECIES OF LACTO-COCCUS LACTIS, LEUCONOSTOC CRENIRUS AND ACTIV8)), CILANTRO, JALAPENO PEPPERS, GARLIC, GREEN ONIONS, SERRANO PEPPERS, OLIVE OIL, HABANERO PEPPERS, SALT.
Augusto's, dips & salsa, serving 15 g, package 16 oz/453 g. Ingredients as printed on the label.
Other dip
- Simply Enjoy bacon cheddar gourmet dipSimply Enjoy
- Giant fiesta 5-layer dipGiant
- Beck's dip & spread, seafood crabBeck's
- Crunch Pak dipperz carrot sticks with ranch dipCrunch Pak
- Women's Bean Project dip mix, garlic, herbWomen's Bean Project
- Good Foods caramelized onion dip, greek yogurtGood Foods
- Gulf Smoked Seafood gourmet smoked tuna dipGulf Smoked Seafood
- Wow Wee southwest chip dip, mediumWow Wee
- Au Natural Gourmet dip, cucumber garlic & dillAu Natural Gourmet
- Calder Dairy country style onion dipCalder Dairy
Cooks as dip. Half of it left? Use up the dip.