Products / Aunt Millie's Bakehouse
Dinner with Aunt Millie's Bakehouse honey wheat rolls, honey wheat
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, WHOLE GRAIN WHEAT FLOUR, YEAST, SUGAR, HONEY, WHEAT GLUTEN, SOYBEAN OIL, POTATO FLAKES, WHEAT BRAN, SALT, MOLASSES, MODIFIED WHEY, MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, CALCIUM PROPIONATE (A PRESERVATIVE), CARAMEL COLOR, VINEGAR, CALCIUM SULFATE, CITRIC ACID, ASCORBIC ACID; TOPPED WITH WHITE WHEAT BRAN.
Aunt Millie's Bakehouse, breads & buns, serving 35 g, package 15 oz/425 g. Ingredients as printed on the label.
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Cooks as rolls, honey. Half of it left? Use up the rolls.