Dinner with Bar-S hardwood smoked bacon, hardwood smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CURED WITH: WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.
Bar-S, bacon, sausages & ribs, serving 14 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Bar-S
- Bar-S bacon mac & cheese breaded and fried macaroni and cheese bites made with bacon and cheddar cheese bites, bacon mac & cheese
- Bar-S classic corn dogs, honey batter
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- Bar S bacon mac & cheese bites, bacon
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Other bacon
- Smoky Ridge thick cut smoked baconSmoky Ridge
- Conecuh thick sliced baconConecuh
- Hormel real bacon crumbles, crumblesHormel
- Kc Masterpiece simmered with maple & bacon baked beansKc Masterpiece
- Scott's Of Wisconsin bacon pasteurized process cheese dipScott's Of Wisconsin
- Raley's fully cooked uncured canadian baconRaley's
- Go Veggie white cheddar & meatless bacon style barGo Veggie
- Open Acres 0.33 lb bacon & cheddar pattiesOpen Acres
- America's Choice bacon ranch dressingAmerica's Choice
- Stouffer's white cheddar & bacon macaroni & bacon in 100% real white cheddar cheese sauce mac cups, white cheddar & baconStouffer's
Cooks as bacon. Half of it left? Use up the bacon.