Dinner with Barilla meat sauce gemelli italian-style entrees, meat sauce gemelli
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: COOKED GEMELLI PASTA (WATER, GEMELLI PASTA (SEMOLINA (WHEAT), DURUM WHEAT FLOUR), OLIVE OIL, SUNFLOWER OIL, SALT, NATURAL FLAVOR), MEAT SAUCE (TOMATO PUREE WATER TOMATO PASTE), DICED TOMATOES (TOMATOES, CITRIC ACID), ONION PUREE, COOKED GROUND BEEF, COOKED GROUND PORK, CARROT PUREE, CELERY PUREE, TAPIOCA STARCH, SUGAR, GARLIC, OLIVE OIL, WHITE WINE, SUNFLOWER OIL, BEEF FLAVOR (WATER, BEEF STOCK, FLAVOR, SALT, LACTIC ACID, BEEF FAT, SUGAR, XANTHAN GUM), SALT, GARLIC PUREE, BASIL, OREGANO, BLACK PEPPER).
Barilla, pasta dinners, serving 255 g, package 9 oz/255 g. Ingredients as printed on the label.
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