Dinner with Bbque "sweet and smoky barbecue sauce, sweet and smoky
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
LINGONBERRY JAM (LINGONBERRIES, SUGAR, WATER, CORN STARCH, CITRIC ACID), SUGAR, TOMATOES, WATER, VINEGAR, BEER (WATER, BARLEY MALT, HOPS), BROWN SUGAR, HONEY, APPLE PUREE (APPLE PUREE, SUGAR), SALT, CARAMEL SUGAR SYRUP, RICE STARCH, LESS THAN 2% OF DEXTROSE, BARLEY MALT EXTRACT, MOLASSES, CANOLA OIL, LEMON JUICE CONCENTRATE, GUAR GUM, YEAST EXTRACT, GARLIC POWDER, ONION POWDER, PAPRIKA POWDER, SMOKE FLAVOR.
Bbque, ketchup, mustard, bbq & cheese sauce, serving 37 g, package 16 OZ/1 LB/454 g. Ingredients as printed on the label.
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Cooks as barbecue sauce. Half of it left? Use up the barbecue sauce.