Dinner with Belgioioso fresh mozzarella snacking cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Crafted in Wisconsin from Pasteurized Milk, Vinegar, Enzymes, Salt.
Belgioioso, milk/milk substitutes, serving 28 g. Ingredients as printed on the label.
More from Belgioioso
- Belgioioso sharp provolone cheese
- Belgioioso provolone cheese
- Belgioioso vegetarian parmesan cheese
- Belgioioso vegetarian parmesan cheese
- Belgioioso ricotta salata, the italian feta
- Belgioioso aged asiago all natural cheese
- Belgioioso fontina, all natural cheese
- Belgioioso asiago cheese
- Belgioioso mild provolone cheese, mild provolone
- Belgioioso asiago cheese
Other mozzarella
- Spartan twisted bread sticks stuffed with mozzarella cheeseSpartan
- Kraft pizza mozzarella cheddar cheeseKraft
- Food Club low-moisture whole milk mozzarella shredded cheese, mozzarellaFood Club
- Hormel pepperoni & mozzarella & american cheese blend, pepperoni pizzaHormel
- Stella shredded 50/50 low-moisture part-skim mozzarella cheese and provolone cheese blend with added smoke flavor, 50/50 cheese blendStella
- Sam's Choice signature crust pizza, pepperoni & fresh mozzarellaSam's Choice
- Food Club mozzarella whole milk low-moisture string cheese, mozzarellaFood Club
- Shoprite whole milk low moisture shredded mozzarella cheeseShoprite
- Michelina's zap ems, lasagna mozzarellaMichelina's
- Stella mozzarella low-moisture part-skim shredded cheese, mozzarellaStella
Cooks as mozzarella.